Smashed Crispy Cajun Potatoes
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Category
Smashed Crispy Cajun Potatoes
Servings
4
Prep Time
20 minutes
Cook Time
20 minutes
Author:
The Friendly Food Co
No more boring potatoes! Spice it up with our beautifully crisp and flavour packed, smashed Cajun potatoes. WARNING: After you try these, you’re never going to want to go back to the ordinary boiled potato.
Ingredients
500g baby potatoes
4 tbsp butter, melted
-
2 tbsp ‘For Every O’Cajun’ Spice mix
Directions
Bring a large pot of salted water to boil. Add the potatoes and cook for approximately 12 minutes. The potatoes should be tender but not mushy.
Whilst the potatoes are cooking, pre-heat the oven to 200°C
Drain the potatoes once cooked and let them cool slightly.
Whilst waiting for potatoes to cool, in a big mixing bowl mix together melted butter and Cajun spice mix.
Once cool enough, gently press one potato at a time in between both palms to flatten slightly. Add the potatoes to the buttery Cajun spice mix and coat.
Arrange the coated potatoes on a baking tray and bake for 20 minutes or until the potatoes and crispy.
Recipe Note
Original recipe - https://www.thefriendlyfoodco.nz/2022/03/22/smashed-crispy-cajun-potatoes/
