Grilled nectarines with yoghurt & tropical mango nut crunch
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Category
Breakfast
Servings
4
Author:
Pure Delish
Ingredients
4 nectarines, quartered, stone discarded
1 tablespoon olive oil
2 tablespoons honey
1 tablespoon lemon juice
1 1/2 cups greek yoghurt
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1 1/2 cups tropical mango nut crunch
Directions
Bring the grill to a medium/high heat.
Toss nectarine pieces in olive oil and grill on both sides until golden brown. Remove from heat and gently toss in a bowl with lemon juice and honey.
Serve nectarines with greek yoghurt and tropical mango nut crunch
Recipe Note
Original recipe https://www.puredelish.co.nz/grilled-nectarines-with-yoghurt-tropical-mango-nut-crunch/
