







Delicious gluten, wheat, dairy and egg free Choc chip cookies. Suitable for vegans.
Made in New Zealand since 1988. Single pack – contains one large cookie.
Contains: Soy.
Suitable for vegans
Ingredients: Gluten Free Flour [Maize Cornflour, Rice Flour, Maize Starch], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Choc Chips (8%) [Raw Cane Sugar, Vegetable Oil (Palm), Soy Flour, Cocoa Powder (8%), Emulsifiers (Sunflower Lecithin, 476), Natural Vanilla Flavour], Natural Flavours, Caramelised Sugar Syrup, Raising Agent [500].
Treat yourself and save—buy any 3 Kea Cookies products and get 10% off! (Excludes products already on sale.)