
A deliciously indulgent Kiwi classic – completely gluten free!
Treat yourself to the irresistible combination of a buttery biscuit base, a rich, smooth caramel centre and a delicious chocolate topping with Gluten Free 4U Caramel Slice.
Handcrafted in New Zealand in a dedicated gluten-free bakery, this classic favourite delivers layers of sweetness and indulgence in every bite.
Perfect with your morning coffee, as an afternoon treat or whenever you're craving something deliciously sweet.
Why you'll love it:
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Gluten free
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Handcrafted in New Zealand
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Rich, smooth caramel filling
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Delicious chocolate topping
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Classic bakery-style sweet treat
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Made in a dedicated gluten-free bakery
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Generous 75g individual portion
Size: 75g
Storage: Keep in a cool, dark place. Once opened, seal in an airtight container.
Ingredients
Chocolate (Sugar, Sustainable RSPO Palm Oil, Cocoa Powder, Emulsifier (Soy Lecithin, 492), Flavouring), Butter, Sweetened Condensed Milk (Milk, Sugar, Lactose (from Milk)), Sugar, Rice Flour, Flour Blend, Golden Syrup (Sugar, Water), Brown Sugar, Coconut (No SO2), Canola Oil, Antioxidant (E319), Antifoaming Agent (900a).
Allergens: Contains Milk, Soy.