Well & Good Plain Flour Blend

1Kg

$11.99

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Well and Good’s gluten free plain flour is the answer for all your gluten free baking creations and favourite recipes. This flour is extremely popular in bakeries and is a best seller in our food service range. It is made with a special blend of ingredients to perform just like wheat based flours.

Use gluten free plain flour for cakes, sauces, breads or biscuits. You can check out our recipes page to find loads of recipes that use this flour.

Benefits of our gluten free plain flour
suitable for vegans
no added corn/maize starch
products made with this flour can be frozen then rethawed.
The Well and Good plain flour also has a unique zip lock bag for convenience and freshness. This is a winning product!

Country of Origin : Australia

DISCLAIMER: These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience here at the Gluten Free Shop. With assistance from our suppliers, we believe this summary is accurate, but it is not a substitute for your reading the product packaging and label prior to use. You should also note that products and their ingredients are subject to change. Please read the product label before you use the product. If you are not satisfied the product meets your requirements then please return it to the Gluten Free Shop and you will be fully refunded.

Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch (non-GMO), Dextrose Monohydrate, Thickeners (Sodium Carboxymethyl Cellulose, Hydroxypropyl Methyl Cellulose, Xanthan Gum), Vegetable Emulsifier (Mono and Diglycerides of Fatty Acids).