Kea Cookies Gingernut Crumb 250g

$7.99

Great tasting gluten free Gingernut cookie crumb. Delicious crumb suitable for baking. Ideal for cheesecakes.

Single pack of 250g of Gingernut cookie crumb. Gluten, dairy(milk), wheat and egg free.

Kea Cookies are ideal for Vegans as there are no animal products in our cookies.

At Kea Cookies we produce a delicious selection of cookies based on traditional homestyle recipes.

Our range of Gluten Free, Wheat Free, Dairy Free and Egg Free cookies have been popular in New Zealand since 1988.

Contains Soy.

Processed in a plant that handles Peanuts and Tree Nuts .

Palm oil used is certified as sustainable.

Suitable for vegans.

Ingredients: Gluten Free Flour [Maize Cornflour, Maize Starch, Rice Flour], Margarine [Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 – Soy), Antioxidant (307), Flavour, Colour (160a), Acidity Regulator (330)], Sugar, Golden Syrup, Ginger Powder, Mixed Spice [Cassia, Coriander, Ginger, Nutmeg, Clove], Raising Agent [500], Nutmeg, Cinnamon.

Country of Origin :

DISCLAIMER: These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience here at the Gluten Free Shop. With assistance from our suppliers, we believe this summary is accurate, but it is not a substitute for your reading the product packaging and label prior to use. You should also note that products and their ingredients are subject to change. Please read the product label before you use the product. If you are not satisfied the product meets your requirements then please return it to the Gluten Free Shop and you will be fully refunded.