Granoro Pasta Spaghetti

400g

$5.49

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Gluten Free Dairy Free Egg Free Nut Free Non GMO Vegetarian

A mix of cornflour (both white and yellow), rice flour and quinoa flour. This well-balanced mixture produces a product that is very similar to conventional pasta in terms of colour, flavour and consistency, offering a gluten-free option that is just as delicious and flavoursome. Spaghetti is the perfect choice for nearly any pasta sauce.

Country of Origin : Italy

DISCLAIMER: These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience here at the Gluten Free Shop. With assistance from our suppliers, we believe this summary is accurate, but it is not a substitute for your reading the product packaging and label prior to use. You should also note that products and their ingredients are subject to change. Please read the product label before you use the product. If you are not satisfied the product meets your requirements then please return it to the Gluten Free Shop and you will be fully refunded.

Corn flour, rice flour, quinoa flour (3%), emulsifier (471)